Brugghús
Brewiks 300

EXW VB aukaskattur bætist við
12.000 EUR
Framleiðsluár
2020
Ástand
Notað
Staðsetning
Limerick Írland
Brugghús Brewiks 300
Brugghús Brewiks 300
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Brewiks 300
Brewiks 300
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Heiti vélar:
Brugghús
Framleiðandi:
Brewiks
Gerð:
300
Framleiðsluár:
2020
Ástand:
tilbúinn til notkunar (notaður)
Virkni:
fullkomlega virkur
Vinnustundir:
2.800 h

Verð og staðsetning

EXW VB aukaskattur bætist við
12.000 EUR
Staðsetning:
Limerick, Írland Írland
Hringdu

Tilboðsupplýsingar

Auglýsingarauðkenni:
A20929397
Uppfærsla:
síðast þann 14.01.2026

Lýsing

Brewiks 300 two vessel brewhouse, heated mash tun/kettle capable of step mashing and lauter tun/whirlpool. Used for ~400 turns and impeccably maintained in a well respected brewpub.

Hfjdpfxex T A Nzs Af Rsb
Brewhouse is compact, on wheels and does not require a HLT for sparging making it ideal for businesses with space restrictions. Brewhouse knocks out 340-360L depending on recipe with final packaged beer volume of 300-340L.

Price is ex works but can arrange shipping, brewhouse can be shipped on 2x standard pallets.

Manufacturer Info:

The brewhouse is a classic 2-vessel brewing system, consisting of a mash tun / wort kettle combination and a lauter tun / whirlpool vessel. The mash tun contains a highly efficient pump that mixes the wort and can be transported back and forth between the vessels using hoses.

Brewing control is done through a large 7-inch touch interface with recipe management, automatic mashing program, timer function, and manual operating mode.

The built-in plate heat exchanger for sparge preparation allows direct heating of tap water and gentle spraying into the lauter tun lid using nozzles. An additional hot water tank is therefore unnecessary.

The built-in tube heat exchanger for wort cooling is "hidden" in the insulated double wall of the brew kettle. This highly efficient and low-maintenance heat exchanger can cool the hot wort from 96 °C to around 18 °C in just under 40 minutes using water from tap. The resulting cooling water can be collected directly in the mash tun and reused for the next brew, saving time and energy.

Bjóðandi

Síðast á netinu: Í gær

Skráð frá: 2026

1 Auglýsing á netinu

Hringdu

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