KjötvinnsluvélHandtmann
VF 610
Kjötvinnsluvél
Handtmann
VF 610
Ástand
Notað
Staðsetning
Tambon Bang Sao Thong 

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Sýna kort
Upplýsingar um vélina
Verð og staðsetning
- Staðsetning:
- Soi Mueang Mai Bang Phli, 10540 Tambon Bang Sao Thong, ประเทศไทย

Hringdu
Tæknilegar upplýsingar
- Heildarlengd:
- 1.200 mm
- Heildarbreidd:
- 1.220 mm
- Heildarhæð:
- 2.040 mm
- Ábyrgðartími:
- 6 mánuðir
- Heildarþyngd:
- 475 kg
- Inngangsspenna:
- 380 V
- Inntakstraumsgerð:
- þriggja fasa
- Afl:
- 3 kW (4,08 hP)
Tilboðsupplýsingar
- Auglýsingarauðkenni:
- A20478420
- Uppfærsla:
- síðast þann 07.11.2025
Lýsing
The VF610 provides the core benefits of this stuffer with a focus on compactness and user-friendly operation.
Condition: Fully Refurbished—Guaranteed reliability and production-ready upon arrival.
Space-Saving Footprint: Compact dimensions (1,200 mm x 1,220 mm) make it perfect for facilities with limited floor space.
Consistent Output: Solid filling capacity of up to 2,000 kg/Hour for steady, day-to-day production.
Precision Portioning: Excellent weight control across the range, from 5 gr. up to 100,000 gr. (100 kg), minimizing material giveaway.
Versatile Pressure: Filling pressure of 25 (40) bar is highly effective for most standard sausage and viscous products.
Superior Product Quality: Utilizes the Handtmann vane cell system to ensure air is gently removed from the product, resulting in consistent texture, better color, and extended shelf life.
User Control: Features the modern Compact Control System for easy programming and fast recipe changes.
Flexible Hoppers: Comes with dual hopper options (40 / 100 liters) to suit small batch work or larger runs.
Fsdpfx Aaoxu Tryodjga
Condition: Fully Refurbished—Guaranteed reliability and production-ready upon arrival.
Space-Saving Footprint: Compact dimensions (1,200 mm x 1,220 mm) make it perfect for facilities with limited floor space.
Consistent Output: Solid filling capacity of up to 2,000 kg/Hour for steady, day-to-day production.
Precision Portioning: Excellent weight control across the range, from 5 gr. up to 100,000 gr. (100 kg), minimizing material giveaway.
Versatile Pressure: Filling pressure of 25 (40) bar is highly effective for most standard sausage and viscous products.
Superior Product Quality: Utilizes the Handtmann vane cell system to ensure air is gently removed from the product, resulting in consistent texture, better color, and extended shelf life.
User Control: Features the modern Compact Control System for easy programming and fast recipe changes.
Flexible Hoppers: Comes with dual hopper options (40 / 100 liters) to suit small batch work or larger runs.
Fsdpfx Aaoxu Tryodjga
Bjóðandi
Athugasemd: Skráðu þig ókeypis eða skráðu þig inn, til að fá aðgang að öllum upplýsingum.
Skráð frá: 2025
42 Auglýsingar á netinu
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