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Langheinz L60

New unit with 12 months warranty.

Advantages of chilled ice water:
+ consistently low water temperatures
+ precise dough temperature control year-round
+ rapid hydration when mixing without ice
+ fluffier doughs due to freshly chilled, liquid ice water
+ precise dosing possible via water mixing and dosing unit
+ water-carrying parts are made of stainless steel and require no cleaning
+ hygienically clean drinking water

Langheinz ice water systems are characterized by:
+ consistently low water temperatures
+ high-performance refrigeration units
+ refrigeration systems with expansion valve
+ electronic ice bank controllers
+ stainless steel cooling evaporators
+ multiple stainless steel water heat exchangers
+ insulated stainless steel ice water tank
+ drain valve in the ice water tank
+ high flow rate
+ compact dimensions
+ easy-to-clean surface structure
+ low energy consumption

SPECIAL accessories, optionally available at an extra charge:
- Wall bracket made of stainless steel (for models L60 + L100):
+ €319.00 net

- Machine table (for model L60):
Gjdeivdu Ujpfx Ahieud
+ €399.00 net

- 3-way changeover valves
--- for water mixing and dosing units with only 2 inlets (cold / warm)
+ €349.00 net

Technical data:
- Batch size (recommended): up to 15 liters
- Continuous output*: 50 liters / hour
- Peak cooling capacity*: 90 liters / hour
- Ice bank: 10 kg
- Cooling capacity (CECOMAF): 1.013 kW
- Connection values: 230 V - 50 Hz
- Power consumption: 575 W
- Water connection: 1/2 inch
- Water flow rate at 2 bar: 8 liters / min
- Dimensions: 650 x 400 x 560 mm (LxWxH)
- Net weight: 50 kg
- Energy consumption for 100 liters: 1 - 2 kWh

* at +17.5°C inlet and +2.5°C outlet

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