Pítsuofn Moretti Forni S100E 2/LMoretti Forni
S100E 2/L
Pítsuofn Moretti Forni S100E 2/L
Moretti Forni
S100E 2/L
föst verð aukaskattur bætist við
14.760 EUR
Framleiðsluár
2025
Ástand
Nýtt
Staðsetning
Uzveće 

Myndir sýna
Sýna kort
Upplýsingar um vélina
- Heiti vélar:
- Pítsuofn Moretti Forni S100E 2/L
- Framleiðandi:
- Moretti Forni
- Gerð:
- S100E 2/L
- Framleiðsluár:
- 2025
- Ástand:
- nýtt
- Virkni:
- fullkomlega virkur
Verð og staðsetning
föst verð aukaskattur bætist við
14.760 EUR
- Staðsetning:
- Andrije Vojinovića 55, 15356 Uzvece, Srbija

Hringdu
Tilboðsupplýsingar
- Auglýsingarauðkenni:
- A19530736
- Uppfærsla:
- síðast þann 09.07.2025
Lýsing
The most advanced pizza oven from the Moretti Forni S series on the global market. The perfect oven for pizzerias, bakeries, and pastry shops with maximum energy savings: -35%
OPTIONAL
ICON: €500 SURCHARGE
BISCOTO STONE: €500 SURCHARGE
OPERATING TEMPERATURE UP TO 500°C
(ONLY WITH BISCOTO STONE)
Technical Description:
- S Series features unmistakable style
- Revolutionary design
- Innovative materials
- Stainless and smooth surfaces for easy cleaning
- Enhanced double interior lighting for excellent visibility
- Lateral tool holder—extremely practical for paddles, hooks, and brushes always ready for use
- Efficiency and convenience
- Available in a version with a hood without a front panel
Gjdpfjwya Uusx Adhoca
- Upward-opening
- Lighting on demand
- Intuitive TFT color display (in 5 languages)
- Innovative side tool holder
- Available in 2 finishes: Steel and Icon
- Exclusive patented system: allows a 20% reduction in installed power without affecting performance (option)
- Proportional power control: efficiency and low consumption
- Independent control of two separate temperatures within the same baking chamber
- Separate power supply control for ceiling and floor
- Timed operation
- For partial loading
- Staggered baking management
- USB port for data input/output
Description:
Exclusive functionalities introduced by Moretti Forni make the S Series a versatile solution for any requirement. Power-Booster® technology allows efficient peak demand management; for partial loads, Half-Load® technology enables deactivation of unused chamber sections, and Eco-Standby® is a new innovative pause function.
International patents and exclusive applications distinguish the series. Adaptive Power® technology enables automatic power management according to chamber load, guaranteeing energy savings. With unique Dual Temp® technology, it is possible to independently control ceiling and floor temperatures for perfect baking of any product type. Revolutionary Smart-Baking® Technology enables independent control of ceiling and floor power.
Model: S100E 2/L
Decks: 2
External deck dimensions: 137x121x187 cm
Internal deck dimensions: 95x73xH16/30 cm
Weight: 509 kg
Number of pizzas: Ø30cm: 12, Ø35cm: 8, Ø45cm: 4
Number of trays (60x40): 4
Pizza production per hour:
Ø30cm: 200, Ø35cm: 140, Ø45cm: 70
Number of trays per hour for pizza (60x40): 32
Number of trays per hour for bakery (60x40): 16
Maximum power: 19.5 kW
Power supply type:
AC V 400 3N
AC V 230 3
Þessi auglýsing var sjálfvirkt þýdd. Villa í þýðingu gæti verið til staðar.
OPTIONAL
ICON: €500 SURCHARGE
BISCOTO STONE: €500 SURCHARGE
OPERATING TEMPERATURE UP TO 500°C
(ONLY WITH BISCOTO STONE)
Technical Description:
- S Series features unmistakable style
- Revolutionary design
- Innovative materials
- Stainless and smooth surfaces for easy cleaning
- Enhanced double interior lighting for excellent visibility
- Lateral tool holder—extremely practical for paddles, hooks, and brushes always ready for use
- Efficiency and convenience
- Available in a version with a hood without a front panel
Gjdpfjwya Uusx Adhoca
- Upward-opening
- Lighting on demand
- Intuitive TFT color display (in 5 languages)
- Innovative side tool holder
- Available in 2 finishes: Steel and Icon
- Exclusive patented system: allows a 20% reduction in installed power without affecting performance (option)
- Proportional power control: efficiency and low consumption
- Independent control of two separate temperatures within the same baking chamber
- Separate power supply control for ceiling and floor
- Timed operation
- For partial loading
- Staggered baking management
- USB port for data input/output
Description:
Exclusive functionalities introduced by Moretti Forni make the S Series a versatile solution for any requirement. Power-Booster® technology allows efficient peak demand management; for partial loads, Half-Load® technology enables deactivation of unused chamber sections, and Eco-Standby® is a new innovative pause function.
International patents and exclusive applications distinguish the series. Adaptive Power® technology enables automatic power management according to chamber load, guaranteeing energy savings. With unique Dual Temp® technology, it is possible to independently control ceiling and floor temperatures for perfect baking of any product type. Revolutionary Smart-Baking® Technology enables independent control of ceiling and floor power.
Model: S100E 2/L
Decks: 2
External deck dimensions: 137x121x187 cm
Internal deck dimensions: 95x73xH16/30 cm
Weight: 509 kg
Number of pizzas: Ø30cm: 12, Ø35cm: 8, Ø45cm: 4
Number of trays (60x40): 4
Pizza production per hour:
Ø30cm: 200, Ø35cm: 140, Ø45cm: 70
Number of trays per hour for pizza (60x40): 32
Number of trays per hour for bakery (60x40): 16
Maximum power: 19.5 kW
Power supply type:
AC V 400 3N
AC V 230 3
Þessi auglýsing var sjálfvirkt þýdd. Villa í þýðingu gæti verið til staðar.
Bjóðandi
Athugasemd: Skráðu þig ókeypis eða skráðu þig inn, til að fá aðgang að öllum upplýsingum.
Skráð frá: 2021
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